Dear all,
Generally dehydration is carried out by several techniques like dehydration by distillation, gas stripping ..etc.
While coming under Glycol dehydration i am confused with the enhanced processes such as DRIZZO ,COLD FINGER ,
PROGLY ,CLEANOL+ ,BTEX...methods.
Can anyone explain the difference between them and the situation where they should be used?
and is there any source or
link where i could get information about this?
I'll be very thanksfull for your information sharing
with regards,
abinai
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Enhanced Glycol Dehydration
Started by abinai, Feb 10 2009 05:56 AM
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